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Ingredients (4 people):
• 1 teaspoon of Gochujang
(Korean hot pepper paste)
• 1 teaspoon Sesame Mayo sauce
• Roughly ground black sesame seeds
• 1 chicken thigh
• A pinch of salt and pepper

1. Stab chicken thigh with a fork several times, then rub salt and
pepper on chicken thigh.

2. Cook chicken in a oil glazed pan until it turns golden brown.

3. Take the chicken and put in a broiler for 5 minutes.

4. Pour the spicy sesame sauce on top of the chicken and place it
in broiler for another minute.

5. Then sprinkle black sesame seed on the finished dish.



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